Ask Gael
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It Doesn’t look Like we’ll get to India for a long time.
Affluent New Delhi flocked when Keshav Kumar opened Coconut Grove, bringing the tastes of his…
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We need to escape and pretend it never happened
Slip into the bar at the Chambers Hotel after dinner anywhere and lose yourself in…
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I’ve got a curtain call to catch on the new 42nd street
Go retro. Rediscover the fun of Chez Josephine, Jean-Claude Baker’s lively homage to his adopted…
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How do you find your way through the blur of trattorias?
I check out the provenance. Regional chauvinism gets my attention. Or I follow the cognoscenti.…
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What does a high-heeled shoe have to do with it?
Milton Glaser’s fruit-filled pump strikes me as a deliciously perfect logo to celebrate Danzon, the…
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I used to love Aureole… will I still?
Curb that rampant neophilia and come back to Aureole. Almost two years ago, chef-patron Charlie…
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Doesn’t anyone cook at home anymore?
By the time you wake up, work out, digest the hebephrenic morning paper, moisturize, floss,…
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What’s this about a price war in the Hamptons?
Reality strikes. Some of the greediest restaurants in the Goldhamptons are bending too low to…
