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The Lobster Club
Read More: The Lobster ClubThere was no landmark claim in force at the old Brasserie on the uptown hip of the Seagram Building…
Latest Articles
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Eating On the Sunny Side
Read More: Eating On the Sunny SideEating On the Sunny Side by Kaitlin Barthmaier Talk to me at 7:30 a.m. I won’t say much. In truth, I’m a passionate proponent of excessive pillows and down…
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Matsugen Does Noodles
Read More: Matsugen Does NoodlesClearly, as landlord and partner, Jean-Georges Vongerichten is betting our town’s noodleheads will be moved by the esoteric noodling of Japan’s entrepreneurial Matushita brothers…
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Merci Bocuse
Read More: Merci BocuseGiven the speed and reliability of France’s TGV train – getting to Lyon for lunch with Paul Bocuse is a cinch compared to inching your way to Easthampton on…
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5 Napkins/Paris
Read More: 5 Napkins/ParisNow that 5 Napkin Burger has moved into the space that was Jezebel’s…Simon Oren and chef partner Andy D’Amico have their own little Monopoly game going on Ninth Avenue…
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88 Bloomingdale Road moves into Aix space…
Read More: 88 Bloomingdale Road moves into Aix space……with chef Ed Witt doing eclectic Americana
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Jeffrey Chodorow finds a rooftop bar launch…
Read More: Jeffrey Chodorow finds a rooftop bar launch……is a great place to go overblueprints with your architect.
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Eating Istanbul
Read More: Eating IstanbulHow Istanbul has changed, grown, swallowed up its suburbs, planted luxury malls, precious shopping enclaves and hotels (a second Four Seasons, the first W in Europe)…
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Sheridan Square Gentrifies
Read More: Sheridan Square GentrifiesCan Gary Robins calibrating the fireworks add a little class to the hullabaloo on Seventh Avenue South?…Talay hits Harlem…
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Ed Brown faces reality…
Read More: Ed Brown faces reality……hoping his new discount bar and Sunday menu at EightyOne will lure locals battered by stock market woes











