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November 11, 2019 | Short Order Pumpkin Bisque With only nine ingredients, my Pumpkin Bisque is deceptively simple and comes together…
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June 6, 2019 | Short Order PuCulinary School Chicken or Chicken Fines Herbes mpkin Bisque By Kaitlin Hill I don’t write…
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March 14, 2019 | Short Order Sea Salt Chocolate Chip Cookies By Kaitlin Hill Long before chef was my full-time profession,…
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March 14, 2019 | Short Order Sweet Potato Soup By Kaitlin Hill On a daily basis, my mom asks me to…
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January 7, 2019 | Favorites Easy Ramen By Kaitlin Hill Let me say this, even as a chef, I was intimidated…
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Eleven Madison Park
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Construction permits are scraped away today at Gina La Fornarina in old P&G Bar space on Amsterdam.
Read More: Construction permits are scraped away today at Gina La Fornarina in old P&G Bar space on Amsterdam.Amaranth’s Paola Pedrignani says the place will open Wednesday evening “if all goes as planned.”
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Tuesday? It Must Be Obao
Read More: Tuesday? It Must Be ObaoLandlords are just begging Michael Huynh to take their abandoned restaurant spaces, and he must leap in now before the economy turns…
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Chef-wanderers Michael Huynh and Alex Garcia Plan Cuban-Asian Joint
Read More: Chef-wanderers Michael Huynh and Alex Garcia Plan Cuban-Asian JointPeople Love Bad Boys, says Bao-monger, on eve of opening Mikey’s Burger…
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Café Boulud Reentry
Read More: Café Boulud ReentryHow benign it feels tonight in the discreet buzz…
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Le Caprice
Read More: Le CapriceIt’s jazz age sexy, shiny black with beveled mirrors, art deco sconces and photographs from the Sixties by David Bailey…buzzing all the way to the kitchen…
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Foodies of LaLaLand Vie For Seats at Bouchon Beverly Hills Preview
Read More: Foodies of LaLaLand Vie For Seats at Bouchon Beverly Hills PreviewSunday sitdown vs Monday walk-around Bruises Some Egos
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Gastropub: Tanuki Tavern
Read More: Gastropub: Tanuki TavernIt’s the new venture of the week for endlessly optimistic feeding mogul Jeffrey Chodorow, downsizing what was once Ono in the Gansevoort Hotel, into a fantasy of an izakaya…
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Starting Over: SD26
Read More: Starting Over: SD26A wall of wines and a fancy do-it-yourself wine dispenser is getting a lot of action from a cluster of young people. The crowd is three deep at the…
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Smells like dirt. Costs like crazy. It’s truffle time
Read More: Smells like dirt. Costs like crazy. It’s truffle timeTony May gets an unexpected cache of rare ovoli mushrooms at SD26
